Chef Jacob Lee is the creator behind Quay Quarter Lanes intimate “Bap Sang” experience, Kobo but you may already know his work from Sydney favourites Marble BBQ and Tokki. Welcome to Sydney’s first Korean chef table experience.
4 Loftus Lane.
OPENING HOURS from Tuesday to Saturday with only 2 seatings available each day, one being at 6 pm and the other at 8.30 pm. Reservations